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Microbiologist

Work with bacteria, viruses and fungi in a hospital, a brewery, a water plant or a vaccine lab.

Typical pay
$83,000a year
Time to qualify
4 to 6 yearsafter high school
Demand
Limited
Licence needed
Nono licence to hold

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Where to study to become a microbiologist in Canada

Programs in the fields this career usually comes through. Each has its own page: what it takes to get in, the courses you need and what it costs.

Every university, each on its own page · Every college

Compare where to study thisUniversities across Canada and Ontario colleges side by side for math and physical sciencesCompare with other careersPay, time, cost, the path in and the pros and cons, side by side

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  1. 1.MoneyWhat you earn and what it costs to get there.4 screens
  2. 2.EducationThe exact path from high school to qualified.4 screens
  3. 3.OptionalThings you don't need, but that help.2 screens
  4. 4.ExtrasDay to day, pros and cons, where you'd work.4 screens
  5. 5.FactoidsThings people don't tell you.2 screens

Quick answers

How much does a microbiologist make in Canada?

The median pay is about $83,000 a year. Across everyone in the job it runs from about $53,000 at the lower end to about $139,000 at the upper end. The source is listed under Sources at the end of this page.

How long does it take to become a microbiologist in Canada?

4 to 6 years after high school, on the usual route.

What does it cost to become a microbiologist?

$28,000 to $40,000 all in for tuition, fees, exams and kit. Living costs are not counted.

Do you need a licence to work as a microbiologist in Canada?

No. There is no licence to hold, though many employers still ask for training or a certificate.

What is the job outlook for a microbiologist in Canada?

Limited demand nationally, from government outlook data. Demand varies by region, so check your area.

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Microbiologist salary in Canada

What you earn and what it costs to get there.

What microbiologists make

Median

$83,000

Lower end

$53,000

Upper end

$139,000

Job Bank's national median is $40 an hour, about $83,000 a year at 40 hours a week. The lower end ($25.71) and upper end ($66.67) are the bottom and top of the wage range for everyone in the group. That page groups microbiologists with other life scientists.

Where pay is highest

$58.34 an hour

The median in the Northwest Territories, about $121,000 a year

Saskatchewan is the top province at $42.85, and Prince Edward Island the lowest at $35.90. First jobs are as a lab analyst or quality control microbiologist with a four-year degree. Food plants, breweries, water utilities and contract testing labs hire many new graduates. The work is routine plating and testing, and it is the normal way in.

What it costs to get there

Four-year microbiology degree
$7,000 to $10,000 a year in tuition
Master's degree (2 years)
Usually funded through assistantships, plus a small stipend
PhD (4 to 6 years)
Usually funded, about $22,000 to $30,000 a year to live on
Lab coat, goggles and steel-toe shoes
$150 to $300, often supplied by the employer

Roughly, all in

$28,000 to $40,000

Tuition, fees, exams and kit. Not rent, food or travel

Both ends are the four year undergraduate degree, at 7,000 to 10,000 a year. Master's and doctoral study is usually funded through assistantships with a modest stipend, so it adds years rather than tuition. Lab coat, goggles and safety shoes are 150 to 300 and are often supplied once you are working. There is no licensing exam to pay for, so the cost of this career is time rather than fees.

There is no licensing exam to pay for. The cost of this career is time, not fees.

Who pays microbiologists

  • Hospitals and public health labs

    Identifying what is making people sick. Shift work, unionized, stable.

  • Food and beverage companies

    Testing for spoilage and contamination, and running fermentations in breweries and dairies.

  • Drug and vaccine makers

    Sterility testing and production.

  • Water and wastewater utilities

    Testing drinking water every day, all year. Very stable municipal work.

How to become a microbiologist in Canada

The exact path from high school to qualified.

The path to becoming a microbiologist, step by step

A four-year degree opens the lab door. Graduate school decides if you run the lab.

  1. 1

    High school

    Grades 11 and 12

    Biology and chemistry are the must-haves. Add math and physics if you can.

  2. 2

    Bachelor of Science in microbiology

    4 years

    Four years. Many schools start you in general biology and let you specialize in second year. Aim for a co-op or honours thesis stream.

  3. 3

    First lab job

    1 to 2 years

    Quality control, testing or research assistant work. You learn sterile technique properly here, not in class.

  4. 4

    Master's or PhD, if you want to lead

    2 to 6 years

    Needed for research scientist roles and for directing a clinical lab.

  5. 5

    Clinical fellowship, if you want a hospital lab

    2 years

    Two years of supervised hospital training after a PhD, then a certifying exam in medical microbiology.

High school courses that help you become a microbiologist

  • Biology

    Cells, genetics and immunity are the whole job.

  • Chemistry

    Required for admission and used every day.

  • Math

    Dilutions, growth curves and statistics.

  • Physics

    Required by some programs. Check your target school early.

Time and money, at a glance

Years after high school
4 to 6
Admission
Roughly 75% to 85% for most science programs; Guelph lists 80% to 85% for microbiology
Total tuition
$28,000 to $40,000 for the first degree
Paid while training?
Co-op terms pay. Graduate school pays a stipend

Not a licensed profession

You do not need a licence to work as a microbiologist in Canada. What gates the senior clinical jobs is certification, not a provincial licence: a hospital microbiology lab is directed by someone certified in medical microbiology, usually after a PhD and a hospital fellowship. In British Columbia and Alberta you can also register as a professional chemist or professional biologist, which some employers like but few require.

Quebec route. In Quebec? The route is different. 3 more cards.

The path in Quebec

In Quebec you reach a microbiology degree through 2 years at a CEGEP (public college), and the bachelor's then takes 3 years instead of 4.

  1. 1

    Finish Secondary V

    Age 16 or 17

    With Secondary V physics, chemistry and math in the TS (Technical and Scientific) or SN (Science) sequence. These are the entry courses for the CEGEP (public college) science program.

  2. 2

    Science DEC (Diploma of College Studies) (200.B1)

    2 years

    2 years of biology, chemistry, physics and math. Dawson College, in English, has a Health and Life Sciences profile for students heading to biology and biochemistry.

  3. 3

    Bachelor's in microbiology

    3 years

    90 credits, 3 years, in French. Université Laval offers up to three paid internships of 12 to 15 weeks. The Université de Montréal program covers microbiology and immunology.

  4. 4

    First lab job

    1 to 2 years

    Quality control, testing or research assistant work in health, food, environment, biotechnology or pharmaceuticals.

  5. 5

    Master's or PhD, if you want to lead

    2 to 6 years

    Needed for research scientist roles and for directing a clinical lab, as in the rest of Canada.

Is there a professional order in Quebec?

Not for microbiology. It is not regulated in Quebec, and the Association des microbiologistes du Québec (the Quebec association of microbiologists) is voluntary. Chemistry is regulated, though. The Ordre des chimistes du Québec (the Quebec order of chemists) reviews microbiology degrees case by case for a chemist's permit, and the permit requires French, sometimes shown through the OQLF (Office québécois de la langue française) exam.

Time and money in Quebec

Years after Secondary V
5 for a bachelor's: 2 at CEGEP (public college), 3 at university
University tuition, Quebec residents
$2,254.42 per 15 credit term at the Université de Montréal, 2025 to 2026
Competition at the Université de Montréal, 2026
591 applicants for 115 places for college students
Paid internships at Université Laval
Up to 3, the first possible after first year

What helps you get ahead as a microbiologist

Things you don't need, but that help.

Specialties that open doors

  • Clinical microbiology

    Directing a hospital lab. Long training.

  • Molecular methods

    Genetic testing to identify organisms in hours instead of days.

  • Sterile manufacturing

    Vaccine and injectable drug plants. Strict rules.

  • Fermentation science

    Brewing, cheese, yogurt and industrial enzymes. Fun, and there are more jobs than people expect.

Nice-to-haves

  • Good manufacturing practice training

    The rulebook for making drugs and food safely. A short course makes your resume land in the right pile.

  • Hazard analysis and critical control points training

    The food safety system Canadian plants run on.

  • Shift flexibility

    Hospital and plant labs run nights and weekends. Willingness to take them gets you hired first.

What being a microbiologist is really like

Day to day, pros and cons, where you'd work.

What a microbiologist does day to day

You come in and read yesterday's plates: which grew, which did not, what they look like. Then you set up today's work, streaking samples, loading automated identification machines, running genetic tests. In a hospital lab you phone results that matter, such as a blood culture growing something dangerous, straight to the ward. In a plant you are checking that the line, the water and the product are clean, and you are the person who can shut a batch down.

The honest pros and cons of being a microbiologist

The good

  • Real stakes: your result changes someone's treatment or stops a bad batch
  • Jobs exist in every city, not just research hubs
  • Employers in food, water and drugs are recession resistant
  • Clear ladder from analyst to supervisor to lab director

The hard parts

  • Entry-level work is repetitive and closely scripted
  • Shift work, including nights and weekends, in hospitals and plants
  • Senior roles usually need a PhD, which is five or more extra years
  • You handle infectious samples, so the safety rules never relax

Work life

Typical hours
37.5 to 40 a week, shift work in hospitals and plants
Remote work
Rare, the samples are in the building
Physical demand
Low, but you are on your feet at a bench
Unionized
Often in hospitals and utilities

Things nobody tells you about being a microbiologist

Things people don't tell you.

Five applicants for every seat

In 2026 the Université de Montréal's microbiology and immunology bachelor's had 591 applicants from Quebec colleges for 115 places.

A young field

Job Bank counted about 30,900 biologists and related scientists, microbiologists included, in Canada in 2023. Only 23% were 50 or older.

How a microbiologist compares

Every list is built from the same numbers shown above, so you can see where this career sits next to the others.

More science and environment careers in Canada

Life and lab first, then the rest of the field. See every career in science and environment.

Where these numbers come from

Last checked October 2026. Pay figures are typical full-time annual amounts in Canadian dollars, based on Government of Canada Job Bank wage data and published salary grids. They vary by province, employer and experience. Tuition is for domestic students. How every figure on this site is sourced and checked.

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