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Credentials that help you move up
Certified Hotel Administrator
The senior credential from the American Hotel and Lodging Educational Institute, aimed at general managers and executives. It carries weight when you apply to a bigger property.
Supervisor and department certifications
The same institute runs close to 30 designations covering front office, housekeeping, revenue and food service.
Food safety manager certification
Required in most states for whoever runs a kitchen, and cheap to get.
Alcohol server and manager permits
Set by your state. Needed before you can run a bar.
Revenue management training
Pricing rooms by day and season is the skill that moves a manager into corporate roles.